Euskadi menu

3-course menu 35.00 p.p.
6-course chef’s choice 50.00 p.p.

Take your pick out one of our starters for 3-course menu

Croquetas de Jamon y gambas
Homemade Iberian ham and prawn croquettes

Tartar de salmon
Salmon tartare with crunchy crumbles and piparrak sauce

Sopa de ajo
Garlic soup with a low temperature egg, spicy croutons and mushrooms

Pisto con yema de huevo (v)
Stewed vegetables Basque style with egg yolk and spicy croutons

Tartar de remolacha (v)
Beetroot tartare

Take your pick out one of our MAIN COURSES

Carrilleras
Stewed beef cheek with duxelle and shallot

Secreto Iberico
Iberian pork loin with textures of cauliflower

Lomo de buey
Roasted beef loin with sweet potato

Langostinos y pollo
Prawns and chicken with green asparagus in a sweet and spicy sauce

Pulpo
Octopus with green peppers and alioli

Merluza
Hake in salsa verde

Noquis (v)
Gnocchi with porrusalda

Take your pick out one of our DESSERTS

Cheesecake
Mousse of cheeses with raspberry comfiture/jam/foam and almond crumble

Torrijas
Basque style bread pudding

Quesos
Selection of Basque cheeses

EUSKADI MENU